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Steamed Chicken with Lemon Leaves

Steamed chicken with lemon leaves is a popular dish in Vietnamese cuisine. It is prized for its delicate taste and soft texture, as well as its health benefits, as steaming is a cooking method that is said to be very healthy.

Steamed chicken with lemon leaves is a cooked chicken dish combined with fragrant lemon leaves. The chicken is first marinated in a seasoning mixture, a marinade that usually includes soy sauce, ginger, garlic, and sesame oil. The mixture will be evenly coated inside and outside the chicken, until the chicken is soaked, it will be placed in the steamer, underneath the chicken is a layer of lemon leaves and steamed until fully cooked. Steamed chicken with lemon leaves ensures that the chicken is tender, sweet, and bright yellow.

This dish is usually dipped with spices and served with white rice. If anyone has ever visited Vietnam, steamed chicken with lemon leaves is a dish that should not be missed.

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